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Main Awards
 B&N Discover Award
 National Book Awards
 Pulitzer Prize
 Nobel Prize
 National Book Critics Circle Award
 The Quill Awards
 Children's Book Awards

Genre Awards
 Edgar Allan Poe Awards
 Agatha Awards
 Sci-Fi Awards
 Bram Stoker Awards

 See All Award Winners

IACP Cookbook Awards
The Award
Winners and Nominees
Previous Winners
Book of the Year
Bread, Other Baking, and Sweets
Chefs and Restaurants
First Book
Food Reference/Technical
Health and Special Diet
Literary Food Writing
Single Subject
Wine and Spirits
Awards: IACP Cookbook Awards Winners and Nominees


Julia and Jacques Cooking at Home
Julia and Jacques Cooking at Home by Julia Child, Jacques Pepin, Chris Nussbaum  (Winner)

Entertaining 1-2-3 by Rozanne Gold
Country Weekend Entertaining by Anna Pump, Gen LeRoy

Health and Special Diet

A Spoonful of Ginger
A Spoonful of Ginger by Nina Simonds  (Winner)

99% Fat-Free Italian Cooking by Barry Bluestein, Kevin Morrissey
Saved by Soup by Judith Barrett


The Wisdom of the Chinese Kitchen
The Wisdom of the Chinese Kitchen by Grace Young  (Winner)

The Italian Country Table by Lynne Rossetto Kasper
Madhur Jaffrey's World Vegetarian by Madhur Jaffrey

Literary Food Writing

The Cook and the Gardener
The Cook and the Gardener by Amanda Hesser, Kate Gridley  (Winner)

Postcards from Kitchens Abroad by Diane Holuigue
Memories of a Lost Egypt by Colette Rossant

Single Subject

Martha Stewart's Hors d'oeuvres Handbook
Martha Stewart's Hors d'oeuvres Handbook by Martha Stewart, Susan Spungen  (Winner)

An Apple Harvest by Frank Browning, Sharon Silva
The Great Tomato Cookbook by Gary Ibsen, Joan Nielsen

Wine and Spirits

Italian Wines 1998 by Gambero Rosso, Carlo Petrini, Daniele Cernilli  (Winner)

Parker's Wine Buyer's Guide: Fifth Edition by Robert M. Parker Jr.
The Wine Lover's Cookbook by Sid Goldstein, John Ash

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