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Title: Love Soup: 160 All-New Vegetarian Recipes from the Author of The Vegetarian Epicure, Author: Anna Thomas
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Love Soup: 160 All-New…
by Anna Thomas
Paperback $25.00
Title: Ad Hoc at Home, Author: Thomas Keller
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Ad Hoc at Home
by Thomas Keller
Explore Series
Hardcover $60.00
Title: The Country Cooking of Ireland, Author: Colman Andrews
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The Country Cooking of Ireland
by Colman Andrews, Christopher Hirsheimer (Photographer), Darina Allen (Foreword by)
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Real Cajun: Rustic Home Cooking from Donald Link's Louisiana: A Cookbook, Author: Donald Link
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Real Cajun: Rustic Home…
by Donald Link, Paula Disbrowe
Hardcover $35.00
Title: Seven Fires: Grilling the Argentine Way, Author: Francis Mallmann
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Seven Fires: Grilling the…
by Francis Mallmann, Peter Kaminsky (With)
Hardcover $40.00
Title: Encyclopedia of Pasta, Author: Oretta Zanini De Vita
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Encyclopedia of Pasta
by Oretta Zanini De Vita, Maureen Fant (Translator), Carol Field (Foreword by)
#26 in Series
Paperback $26.95
Title: Pasta Sfoglia, Author: Ron Suhanosky
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Pasta Sfoglia
by Ron Suhanosky, Colleen Suhanosky, Susan Simon
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Fundamental Techniques of Classic Pastry Arts, Author: French Culinary Institute
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The Fundamental Techniques of…
by French Culinary Institute, Judith Choate
Hardcover $85.00
Title: Save The Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen, Author: David Sax
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Save The Deli: In Search of…
by David Sax
Paperback $20.99