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Title: Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking, Author: Samin Nosrat
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Salt, Fat, Acid, Heat:…
by Samin Nosrat, Wendy MacNaughton (Illustrator)
Hardcover $40.00
Title: The Complete Cookbook for Young Chefs: 100+ Recipes that You'll Love to Cook and Eat, Author: America's Test Kitchen Kids
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The Complete Cookbook for…
by America's Test Kitchen Kids
Hardcover $19.99
Title: The Food Lab: Better Home Cooking Through Science, Author: J. Kenji López-Alt
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The Food Lab: Better Home…
by J. Kenji López-Alt
Hardcover $49.95
Title: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook], Author: Ken Forkish
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Flour Water Salt Yeast: The…
by Ken Forkish
Hardcover $37.99
Title: The Complete Baking Book for Young Chefs: 100+ Sweet and Savory Recipes that You'll Love to Bake, Share and Eat!, Author: America's Test Kitchen Kids
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The Complete Baking Book for…
by America's Test Kitchen Kids
Hardcover $19.99
Title: The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book, Author: Maurizio Leo
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The Perfect Loaf: The Craft…
by Maurizio Leo
Hardcover $40.00
Title: Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book, Author: Claire Saffitz
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Dessert Person: Recipes and…
by Claire Saffitz
Hardcover $37.50
Title: Downshiftology Healthy Meal Prep: 100+ Make-Ahead Recipes and Quick-Assembly Meals: A Gluten-Free Cookbook, Author: Lisa Bryan
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Downshiftology Healthy Meal…
by Lisa Bryan
Hardcover $32.50
Title: The French Laundry Cookbook, Author: Thomas Keller
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The French Laundry Cookbook
by Thomas Keller, Susie Heller (Contribution by), Deborah Jones (Photographer)
Explore Series
Hardcover $60.00
Title: Mi Cocina: Recipes and Rapture from My Kitchen in Mexico, Author: Rick Martínez
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Mi Cocina: Recipes and Rapture…
by Rick Martínez
Hardcover $35.00
Title: Sweet Enough: A Dessert Cookbook, Author: Alison Roman
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Sweet Enough: A Dessert…
by Alison Roman
Hardcover $35.00
Title: Seafood Simple: A Cookbook, Author: Eric Ripert
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Seafood Simple: A Cookbook
by Eric Ripert
Hardcover $38.00
Title: The Baking Bible, Author: Rose Levy Beranbaum
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The Baking Bible
by Rose Levy Beranbaum, Ben Fink (Photographer)
Hardcover $45.00
Title: On Food and Cooking: The Science and Lore of the Kitchen, Author: Harold McGee
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On Food and Cooking: The…
by Harold McGee
Hardcover $50.00
Title: A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese), Author: Kevin Pang
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A Very Chinese Cookbook: 100…
by Kevin Pang, Jeffrey Pang, America's Test Kitchen
Hardcover $35.00
Title: Start Here: Instructions for Becoming a Better Cook: A Cookbook, Author: Sohla El-Waylly
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Start Here: Instructions for…
by Sohla El-Waylly, Samin Nosrat (Foreword by)
Hardcover $45.00
Title: Foolproof Fish: Modern Recipes for Everyone, Everywhere, Author: America's Test Kitchen
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Foolproof Fish: Modern Recipes…
by America's Test Kitchen (Editor)
Hardcover $35.00
Title: Jerusalem: A Cookbook, Author: Yotam Ottolenghi
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Jerusalem: A Cookbook
by Yotam Ottolenghi, Sami Tamimi
Hardcover $37.99
Title: 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie, Author: Stacey Mei Yan Fong
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50 Pies, 50 States: An…
by Stacey Mei Yan Fong
Hardcover $35.00
Title: Strong, Sweet and Bitter: Your Guide to All Things Cocktails, Bartending and Booze from Behind the Bar, Author: Cara Devine
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Strong, Sweet and Bitter: Your…
by Cara Devine
Hardcover $26.99

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