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The Food and Wine of France: Eating and Drinking from Champagne to Provence
by Edward Behr
Narrated by  Graham Halstead
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The Gourmands' Way: Six Americans in Paris and the Birth of a New Gastronomy
by Justin Spring
Narrated by  Bronson Pinchot
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The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School
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Mastering the Art of French Eating: Lessons in Food and Love from a Year in Paris
by Ann Mah
Narrated by  Mozhan Marnò
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Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking
by Bill Buford
Narrated by  Bill Buford
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Lunch in Paris: A Love Story, with Recipes
by Elizabeth Bard
Narrated by  Ann Marie Lee
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Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen (Abridged)
by Julie Powell
Narrated by  Julie Powell
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