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Title: Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation / Edition 1, Author: Lou Sackett
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Professional Garde Manger: A…
by Lou Sackett, Jaclyn Pestka, Wayne Gisslen
Hardcover $142.75
Title: Garde Manger: The Art and Craft of the Cold Kitchen / Edition 4, Author: The Culinary Institute of America (CIA)
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Garde Manger: The Art and…
by The Culinary Institute of America (CIA)
Hardcover $77.95
Title: Professional Garde Manger: A Guide to the Art of the Buffet / Edition 1, Author: David Paul Larousse
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Professional Garde Manger: A…
by David Paul Larousse
Hardcover $70.00
Title: The Art of Food Sculpture, Author: Yuci Tan
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The Art of Food Sculpture
by Yuci Tan
Explore Series
Paperback $19.95
Title: Cold Dishes for Hot Weather, Author: La Marca Ysaguirre
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Cold Dishes for Hot Weather
by La Marca Ysaguirre
Paperback $21.90
Title: Modern Garde Manger: A Global Perspective / Edition 1, Author: Robert B Garlough
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Modern Garde Manger: A Global…
by Robert B Garlough, Angus Campbell
Hardcover $148.95
Title: Las mejores tapas, cenas frías y platos combinados, Author: Gloria Rossi Callizo
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Las mejores tapas, cenas frías…
by Gloria Rossi Callizo
eBook $12.99 $16.99 Current price is $12.99, Original price is $16.99.
Title: The Great Ceviche Book, revised: [A Cookbook], Author: Douglas Rodriguez
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The Great Ceviche Book,…
by Douglas Rodriguez
eBook $14.99
Title: Simply Garde Manger with Chef Jacq: A comprehensive reflection on food served cold in the US and abroad, Author: Francis Henri Jacquinet
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Simply Garde Manger with Chef…
by Francis Henri Jacquinet
Paperback $45.00
Title: Professional Garde Manger, Study Guide: A Comprehensive Guide to Cold Food Preparation / Edition 1, Author: Lou Sackett
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Professional Garde Manger,…
by Lou Sackett, Jaclyn Pestka, Wayne Gisslen
Paperback $65.75
Title: Roh macht Froh: Ein Rohkost-Kochbuch, Author: STRAUSS
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Roh macht Froh: Ein…
by STRAUSS, GEISEN, MINU
Paperback $39.99