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Title: Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today, Author: Judi Kingry
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Title: The Backyard Homestead: Produce all the food you need on just a quarter acre!, Author: Carleen Madigan
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Title: The Juicing Bible, Author: Pat Crocker
Title: Beat Cancer Kitchen: Deliciously Simple Plant-Based Anticancer Recipes, Author: Chris Wark
Title: The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins, Author: Anna Lowenhaupt Tsing
Title: Mini Farming: Self-Sufficiency on 1/4 Acre, Author: Brett L. Markham
Paperback $16.95 $18.95 Current price is $16.95, Original price is $18.95.
Title: How to Grow Your Own Food: An Illustrated Beginner's Guide to Container Gardening, Author: Angela S. Judd
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Title: Medical Medium Celery Juice: The Most Powerful Medicine of Our Time Healing Millions Worldwide, Author: Anthony William
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Title: All That the Rain Promises and More: A Hip Pocket Guide to Western Mushrooms, Author: David Arora
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Title: How to Grill Vegetables: The New Bible for Barbecuing Vegetables over Live Fire, Author: Steven Raichlen
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Title: Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes, Author: Kirsten K. Shockey
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Title: Plant Magic: A Celebration of Plant-Based Cooking for Everyone, Author: Desiree Nielsen
Title: Plant Based Cookbook, Author: DK
Title: How to Forage for Wild Foods without Dying: An Absolute Beginner's Guide to Identifying 40 Edible Wild Plants, Author: Ellen Zachos
Title: Fresh from Poland: New Vegetarian Cooking from the Old Country, Author: Michal Korkosz
Title: The Grow System: True Health, Wealth, and Happiness Come from the Ground, Author: Marjory Wildcraft
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Title: Salad Whisperer: Veggie-Forward Recipes for Mouthwatering Meals, Author: Sarah Faris Pre-Order Now
Title: Eating on the Wild Side: The Missing Link to Optimum Health, Author: Jo Robinson
Title: BACKYARD HOMESTEAD OFF-GRID LIVING: The Most Comprehensive guide Homestead Development with Hands-On Instructions for a Self-Sufficient Way of life, by Prod, Author: Antony Rogers
Title: The Spicy Food Lovers' Cookbook: Fiery, No-Fuss Meals, Author: Michael Hultquist

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