Title: Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking, Author: Anthony Bourdain
Title: Mastering the Art of French Cooking, Volume 1, Author: Julia Child
Title: My Life in France, Author: Julia Child
Title: Barefoot in Paris: Easy French Food You Can Make at Home: A Barefoot Contessa Cookbook, Author: Ina Garten
Title: The French Chef Cookbook, Author: Julia Child
Title: Dinner in French: My Recipes by Way of France: A Cookbook, Author: Melissa Clark
Title: Mastering the Art of French Cooking Boxed Set: Volumes 1 and 2, Author: Julia Child
Title: Emily in Paris: The Official Cookbook, Author: Kim Laidlaw
Title: Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen, Author: Martin Walker
Title: Essential Pépin: More Than 700 All-Time Favorites from My Life in Food, Author: Jacques Pépin
Title: The French Laundry Cookbook, Author: Thomas Keller
Title: The Escoffier Cookbook: and Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures, Author: Auguste Escoffier
Title: 32 Yolks: From My Mother's Table to Working the Line, Author: Eric Ripert
Title: Jacques Pépin Quick & Simple, Author: Jacques Pepin
Title: Mastering the Art of French Cooking, Volume 2, Author: Julia Child
Title: The Balthazar Cookbook, Author: Keith McNally
Title: Charcuterie: Pâtés, Terrines, Savory Pies: Recipes and Techniques from the Ferrandi School of Culinary Arts, Author: FERRANDI Paris
Title: Everyday French Cooking: Modern French Cuisine Made Simple, Author: Wini Moranville
Title: Jacques Pépin New Complete Techniques, Author: Jacques Pépin
Title: Around My French Table: More than 300 Recipes from My Home to Yours, Author: Dorie Greenspan

Pagination Links