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Title: Root Cellaring: Natural Cold Storage of Fruits & Vegetables, Author: Mike Bubel
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Root Cellaring: Natural Cold…
by Mike Bubel, Nancy Bubel
Paperback $16.99
Title: Keeping the Harvest: Discover the Homegrown Goodness of Putting Up Your Own Fruits, Vegetables & Herbs, Author: Nancy Chioffi
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Keeping the Harvest: Discover…
by Nancy Chioffi, Gretchen Mead
Explore Series
Paperback $16.99
Title: The Food in Jars Kitchen: 140 Ways to Cook, Bake, Plate, and Share Your Homemade Pantry, Author: Marisa McClellan
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The Food in Jars Kitchen: 140…
by Marisa McClellan
Hardcover $24.00
Title: The Joys of Jewish Preserving: Modern Recipes with Traditional Roots, for Jams, Pickles, Fruit Butters, and More-for Holidays and Every Day, Author: Emily Paster
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The Joys of Jewish Preserving:…
by Emily Paster
eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: Jams, Jellies & More: Storey Country Wisdom Bulletin A-282, Author: Carol W. Costenbader
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Jams, Jellies & More: Storey…
by Carol W. Costenbader
#282 in Series
Paperback $3.99
Title: The Peach Cookbook: Recipes Using Peaches, Author: Laura Sommers
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The Peach Cookbook: Recipes…
by Laura Sommers
#1 in Series
Paperback $6.99
Title: The Book of Marmalade, Author: C. Anne Wilson
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The Book of Marmalade
by C. Anne Wilson
Paperback $29.95
Title: How to Bottle Fruit, Vegetables, Chicken, Game, Tomatoes & How to Make, Jams, and Jellies, Fruit Wines and Pickles, Author: George Fowler
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How to Bottle Fruit,…
by George Fowler
Paperback $35.99
Title: Cold Storage for Fruits & Vegetables: Storey Country Wisdom Bulletin A-87, Author: John Storey
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Cold Storage for Fruits &…
by John Storey, Martha Storey
#87 in Series
Paperback $3.99
Title: A Little Bit of This, a Little Bit of That: Cooking with Paumanok Preserves, Author: Joan Bernstein
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A Little Bit of This, a Little…
by Joan Bernstein
Paperback $15.49
Title: Canning, Pickling, and Freezing with Irma Harding: Recipes to Preserve Food, Family and the American Way, Author: Marilyn McCray
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Canning, Pickling, and…
by Marilyn McCray
Paperback $22.95
Title: Produce Pete's
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Produce Pete's "Farmacopeia"
by Pete Napolitano
Paperback $20.95
Title: Old-Fashioned Jams, Jellies, and Sweet Preserves: The Best Way to Grow, Preserve, and Bake with Small Fruit, Author: Jo Ann Gardner
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Old-Fashioned Jams, Jellies,…
by Jo Ann Gardner
Paperback $19.99
Title: Home Made Preserves, 50 Step-by-Step: Delicious easy-to-follow recipes for jams, jellies and sweet conserves, with 300 fabulous photographs., Author: Maggie Mayhew
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Home Made Preserves, 50…
by Maggie Mayhew
Paperback $9.99
Title: Cherry Recipes, Author: Katy Lyons
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Cherry Recipes
by Katy Lyons
Paperback $6.99
Title: Drying for Fun and Health, Author: Darlene G and Brown Kenneth L Brown
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Drying for Fun and Health
by Darlene G and Brown Kenneth L Brown
Paperback $19.99
Title: Fresh-Cut Fruits and Vegetables: Science, Technology, and Market / Edition 1, Author: Olusola Lamikanra
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Fresh-Cut Fruits and…
by Olusola Lamikanra
Hardcover $350.00
Title: Jams and Jellies, Author: May Byron
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Jams and Jellies
by May Byron
eBook $14.99 $19.95 Current price is $14.99, Original price is $19.95.
Title: The Everything Canning and Preserving Book: All you need to know to enjoy natural, healthy foods year round, Author: Patricia Telesco
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The Everything Canning and…
by Patricia Telesco, Jeanne P Maack
Explore Series
eBook $11.99
Title: Seasonal Preserves, Author: Joanna Farrow
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Seasonal Preserves
by Joanna Farrow
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.

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