Title: Básico: Enciclopédia de receitas do Brasil, Author: Instituto Brasil a Gosto
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Culinária com microondas
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Como fazer queijo minas
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Enologia: o mundo fascinante dos vinhos
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Title: As minhas receitas de bacalhau: 500 receitas, Author: Vitor Sobral
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Receitas de tira gosto
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Title: Hospitalidade e Negócios, Author: Danny Meyer
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Como fazer churrasco
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Como fazer crepes
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Title: Espessantes na confeitaria: Texturas e sabores, Author: Sandra Canella-Rawls
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Frutas e Sucos
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Receitas com massas
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Title: Floresta, cacau e chocolate, Author: Luiza] [AUTHOR Olivetto
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Gastronomia com frutos do mar
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Culinária com peixe
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Técnicas para fazer assado
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Higiene dos alimentos
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Confeitaria doce: Capitulo 1
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Como fazer panetone
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Congelamento de alimentos
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