Title: The Great Pittsburgh Pennsylvania Cookbook: Delicious Recipes Inspired by Pittsburgh PA, Author: Katy Lyons
Title: Dishing Up® Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay, Author: Lucie Snodgrass
Title: Dishing Up® New Jersey: 150 Recipes from the Garden State, Author: John Holl
Title: The Buffalo New York Cookbook: 70 Recipes from The Nickel City, Author: Arthur Bovino
Title: Pennsylvania Scrapple: A Delectable History, Author: Arcadia Publishing
Title: Richmond's Culinary History: Seeds of Change, Author: Arcadia Publishing
Title: Colonial Williamsburg Cookbook: Recipes from Virginia and the American Colonies, Author: Laura Sommers
Title: Hudson Valley Chef's Table: Extraordinary Recipes From Westchester to Columbia County, Author: Julia Sexton
Title: Dishing Up® Virginia: 145 Recipes That Celebrate Colonial Traditions and Contemporary Flavors, Author: Patrick Evans-Hylton
Title: As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine, Author: William Woys Weaver
Title: Great Food Finds San Francisco: Delicious Food from the City's Top Eateries, Author: Carolyn Jung
Title: Great Food Finds Washington, DC: Delicious Food from the Nation's Capital, Author: Beth Kanter
Title: Scranton Pennsylvania Recipes: A Delicious Cookbook Full of Scranton Recipes, Author: Katy Lyons
Title: Emma's Pennsylvania Kitchen: Book 1, Author: Laura Perkins
Title: The Farm Home Cookbook: Wholesome and Delicious Recipes from the Land, Author: Elsie Kline
Title: Traditional Philadelphia Recipes: A Cookbook for Recipes from Philadelphia, Pennsylvania, Author: Laura Sommers
Title: Signature Tastes of Washington D.C.: Favorite Recipes of our Local Restaurants, Author: Steven W Siler
Title: The Chesapeake Table: Your Guide to Eating Local, Author: Renee Brooks Catacalos
Title: Bermuda: The Ultimate Travel Guide, Author: Amelia Sclater-davis