Title: My Vermont Table: Recipes for All (Six) Seasons, Author: Gesine Bullock-Prado
Hardcover $31.50 $35.00 Current price is $31.50, Original price is $35.00.
Title: New England Desserts: Classic and Creative Recipes for All Seasons, Author: Tammy Donroe Inman
Title: New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup, Author: Clara Silverstein
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Title: Milk Street Instant Pot: Bold, Fast, Fresh -- A Revolution of Flavor in an Instant, Author: Christopher Kimball
Title: In Love with New York: Recipes and Stories from the City that Never Sleeps, Author: Lisa Nieschlag
Title: The Vermont Farm Table Cookbook: Homegrown Recipes from the Green Mountain State, Author: Tracey Medeiros
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Title: The Little Local Vermont Cookbook: Recipes for Classic Dishes, Author: Melissa Pasanen
Title: The Berkshires Farm Table Cookbook: 125 Homegrown Recipes from the Hills of New England, Author: Elisa Spungen Bildner
Title: Best of the Best from New England Cookbook: Selected Recipes from the Favorite Cookbooks of Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire, and Maine, Author: Gwen McKee
Title: The Maine Farm Table Cookbook: 125 Home-Grown Recipes from the Pine Tree State, Author: Kate Shaffer
Title: Little Local Maine Cookbook, Author: Annie B. Copps
Title: The New England Catch: A Seafood Cookbook, Author: Martha Watson Murphy
Title: New England Open-House Cookbook: 300 Recipes Inspired by the Bounty of New England, Author: Sarah Leah Chase
Title: The New England Orchard Cookbook: Harvesting Dishes & Desserts from the Region's Bounty, Author: Linda Beaulieu
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Title: Breaking Bread: Essays from New England on Food, Hunger, and Family, Author: DEBRA SPARK
Title: Lobster Shacks: A Road-Trip Guide to New England's Best Lobster Joints, Author: Mike Urban
Title: Things Mother Used to Make - A Collection of Old Time Recipes, Some Nearly One Hundred Years Old and Never Published Before, Author: Lydia Maria Gurney
Title: The Providence and Rhode Island Cookbook: Big Recipes from the Smallest State, Author: Linda Beaulieu
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