Title: Food52 Genius Recipes: 100 Recipes That Will Change the Way You Cook [A Cookbook], Author: Kristen Miglore
Title: Cook's Illustrated Revolutionary Recipes: Groundbreaking Techniques. Compelling Voices. One-of-a-Kind Recipes., Author: America's Test Kitchen
Title: Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner, Author: Peter P. Greweling
Title: James Beard's All-American Eats: Recipes and Stories from Our Best-Loved Local Restaurants, Author: The James Beard Foundation
Title: The Cakebread Cellars American Harvest Cookbook: Celebrating Wine, Food, and Friends in the Napa Valley, Author: Dolores Cakebread