Title: What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers, Author: Karen Page
Title: Cure: New Orleans Drinks and How to Mix 'Em from the Award-Winning Bar, Author: Neal Bodenheimer
Title: Tiki: Modern Tropical Cocktails, Author: Shannon Mustipher
Title: The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails, Author: Michael Ruhlman
Title: Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas, Author: Brad Thomas Parsons
Title: Julep: Southern Cocktails Refashioned [A Recipe Book], Author: Alba Huerta
Title: Vino Italiano: The Regional Wines of Italy, Author: Joseph Bastianich
Title: The Beer Bible: Second Edition, Author: Jeff Alworth
Title: I Taste Red: The Science of Tasting Wine, Author: Jamie Goode
Title: A History of Wine in America, Volume 2: From Prohibition to the Present, Author: Thomas Pinney
Title: Bordeaux: A Consumer's Guide to the World's Finest Wines, Author: Robert M. Parker