Title: One Souffle at a Time: A Memoir of Food and France, Author: Anne Willan
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Title: The Art of French Pastry: A Cookbook, Author: Jacquy Pfeiffer
Title: The Chelsea Market Cookbook: 100 Recipes from New York's Premier Indoor Food Hall, Author: Michael Phillips
eBook $3.99 $17.99 Current price is $3.99, Original price is $17.99.
Title: Eating on the Wild Side: The Missing Link to Optimum Health, Author: Jo Robinson
eBook $2.99 $11.99 Current price is $2.99, Original price is $11.99.