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Title: You Have It Made: Delicious, Healthy, Do-Ahead Meals, Author: Ellie Krieger
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You Have It Made: Delicious,…
by Ellie Krieger
eBook $19.99
Title: Wine Folly: Magnum Edition: The Master Guide, Author: Madeline Puckette
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Wine Folly: Magnum Edition:…
by Madeline Puckette, Justin Hammack
eBook $20.99
Title: Wild Chocolate: Across the Americas in Search of Cacao's Soul, Author: Rowan Jacobsen
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Wild Chocolate: Across the…
by Rowan Jacobsen
eBook $20.29
Title: Whole Grains Every Day, Every Way: A Cookbook, Author: Lorna Sass
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Whole Grains Every Day, Every…
by Lorna Sass
eBook $10.99
Title: Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar, Author: Amy Chaplin
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Whole Food Cooking Every Day:…
by Amy Chaplin
eBook $18.99
Title: What to Eat, Author: Marion Nestle
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What to Eat
by Marion Nestle
eBook $11.99
Title: What a Mushroom Lives For: Matsutake and the Worlds They Make, Author: Michael J. Hathaway
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What a Mushroom Lives For:…
by Michael J. Hathaway
eBook $19.95
Title: Weeknight Wonders: Delicious, Healthy Dinners in 30 Minutes or Less, Author: Ellie Krieger
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Weeknight Wonders: Delicious,…
by Ellie Krieger
eBook $19.99
Title: Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook, Author: Madhur Jaffrey
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Vegetarian India: A Journey…
by Madhur Jaffrey
eBook $20.99
Title: Vegetables, Revised: The Most Authoritative Guide to Buying, Preparing, and Cooking, with More than 300 Recipes [A Cookbook], Author: James Peterson
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Vegetables, Revised: The Most…
by James Peterson
eBook $14.99
Title: Vegetables Illustrated: An Inspiring Guide with 700+ Kitchen-Tested Recipes, Author: America's Test Kitchen
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Vegetables Illustrated: An…
by America's Test Kitchen (Editor)
eBook $22.99
Title: VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health . . . for Good, Author: Mark Bittman
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VB6: Eat Vegan Before 6:00 to…
by Mark Bittman
eBook $12.99
Title: V Is for Vegetables: Inspired Recipes & Techniques for Home Cooks - from Artichokes to Zucchini, Author: Michael Anthony
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V Is for Vegetables: Inspired…
by Michael Anthony, Dorothy Kalins (Editor)
eBook $19.99
Title: Turning the Tables: Restaurants and the Rise of the American Middle Class, 1880-1920, Author: Andrew P. Haley
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Turning the Tables:…
by Andrew P. Haley
eBook $24.99
Title: Try This at Home: Recipes from My Head to Your Plate: A Cookbook, Author: Richard Blais
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Try This at Home: Recipes from…
by Richard Blais, Tom Colicchio (Foreword by)
eBook $14.99
Title: To Fall in Love, Drink This: A Wine Writer's Memoir, Author: Alice Feiring
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To Fall in Love, Drink This: A…
by Alice Feiring
eBook $12.99
Title: The Whole Okra: A Seed to Stem Celebration, Author: Chris Smith
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The Whole Okra: A Seed to Stem…
by Chris Smith, Michael W. Twitty (Foreword by)
eBook $21.99
Title: The Vibrant Hong Kong Table, Author: Christine Wong
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The Vibrant Hong Kong Table
by Christine Wong
eBook $21.99
Title: The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini, Author: Cara Mangini
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The Vegetable Butcher: How to…
by Cara Mangini
eBook $16.99
Title: The Taste of Empire: How Britain's Quest for Food Shaped the Modern World, Author: Lizzie Collingham
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The Taste of Empire: How…
by Lizzie Collingham
eBook $16.99

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