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Title: Zeit für gute Brötchen: 50 köstliche Rezepte für Schrippe, Semmel & Weggle, Author: Sonja Bauer
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Zeit für gute Brötchen: 50…
by Sonja Bauer
eBook $26.99
Title: Unsere Brotbibel: Lafers Lieblingsrezepte der besten Bäcker aus Deutschland, Österreich, Südtirol und der Schweiz, Author: Johann Lafer
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Unsere Brotbibel: Lafers…
by Johann Lafer
Explore Series
eBook $28.99
Title: Tips and Techniques For Cooking Like a Chef, Author: sally sophia
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Tips and Techniques For…
by sally sophia
eBook $37.00
Title: The Unofficial & Unauthorized Wicked Cookbook, Author: Gina Meyers
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The Unofficial & Unauthorized…
by Gina Meyers
eBook $29.99
Title: The Sullivan Street Bakery Cookbook, Author: Jim Lahey
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The Sullivan Street Bakery…
by Jim Lahey, Maya Joseph (Editor)
eBook $33.25
Title: The Rye Baker: Classic Breads from Europe and America, Author: Stanley Ginsberg
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The Rye Baker: Classic Breads…
by Stanley Ginsberg
eBook $33.25
Title: The Gluten-Free Bread Machine Cookbook: 175 Recipes for Splendid Breads and Delicious Dishes to Make with Them, Author: Jane Bonacci
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The Gluten-Free Bread Machine…
by Jane Bonacci, Shannon Kinsella
eBook $26.99
Title: The First-time Bread Baker, Author: Emmanuel Hadjiandreou
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The First-time Bread Baker
by Emmanuel Hadjiandreou
eBook $28.49
Title: The Bread Builders: Hearth Loaves and Masonry Ovens, Author: Alan Scott
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The Bread Builders: Hearth…
by Alan Scott, Daniel Wing
eBook $25.99
Title: The Bread Bible, Author: Rose Levy Beranbaum
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The Bread Bible
by Rose Levy Beranbaum, Alan Witschonke (Illustrator), Michael Batterberry (Foreword by)
eBook $38.00
Title: The Big Book of Bread: Recipes and Stories From Around the Globe, Author: James Morton
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The Big Book of Bread: Recipes…
by James Morton
eBook $33.83
Title: Tartine Bread, Author: Chad Robertson
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Tartine Bread
by Chad Robertson
eBook $29.99
Title: Tartine Book No. 3: Modern Ancient Classic Whole, Author: Chad Robertson
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Tartine Book No. 3: Modern…
by Chad Robertson
eBook $29.99
Title: Sourdough by Science: Understanding Bread Making for Successful Baking, Author: Karyn Lynn Newman PhD
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Sourdough by Science:…
by Karyn Lynn Newman PhD
eBook $31.30
Title: Paul Hollywood's Bread, Author: Paul Hollywood
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Paul Hollywood's Bread
by Paul Hollywood
eBook $28.00
Title: O pão na mesa brasileira, Author: Departamento Nacional do Serviço Nacional de Aprendizagem Comercial
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O pão na mesa brasileira
by Departamento Nacional do Serviço Nacional de Aprendizagem Comercial
eBook $38.99
Title: New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More, Author: Bryan Ford
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New World Sourdough: Artisan…
by Bryan Ford
eBook $27.99
Title: Nadiya's Family Favourites: Easy, beautiful and show-stopping recipes for every day, Author: Nadiya Hussain
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Nadiya's Family Favourites:…
by Nadiya Hussain
eBook $25.44
Title: My Bread: The Revolutionary No-Work, No-Knead Method, Author: Jim Lahey
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My Bread: The Revolutionary No…
by Jim Lahey, Rick Flaste (Editor), Martha Stewart (Foreword by)
eBook $33.25
Title: My Bread: The Revolutionary No-Work, No-Knead Method, Author: Jim Lahey
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My Bread: The Revolutionary No…
by Jim Lahey, Rick Flaste (Editor)
eBook $28.45

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