Title: The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks, Author: Kathleen Flinn
Title: Cooking in Paradise: Culinary Vacations Around the World, Author: Joel Naftali
Title: Being a Chef, Author: Domonique Hayes
Title: Cooking Art: Easy Edible Art for Young Children, Author: MaryAnn Kohl