Title: Turkey and the Wolf: Flavor Trippin' in New Orleans, Author: Mason Hereford
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Title: The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook, Author: Hannah Che
Title: The Cook You Want to Be: Everyday Recipes to Impress, Author: Andy Baraghani
Title: Mi Cocina: Recipes and Rapture from My Kitchen in Mexico, Author: Rick Martínez
Title: I Dream of Dinner (so You Don't Have To): Low-Effort, High-Reward Recipes: A Cookbook, Author: Ali Slagle
Title: Drinking with the Valkyries: Writings on Wine, Author: Andrew Jefford
Title: California Soul: An American Epic of Cooking and Survival, Author: Keith Corbin
Title: Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul, Author: Kevin Bludso