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Title: Poultry Health and Management: Chickens, Turkeys, Ducks, Geese and Quail / Edition 4, Author: David Sainsbury
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Poultry Health and Management:…
by David Sainsbury
Paperback $85.95
Title: Beef Production and Management Decisions / Edition 6, Author: Thomas Field
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Beef Production and Management…
by Thomas Field
Explore Series
Paperback $319.19
Title: Nutrient Requirements of Beef Cattle: Eighth Revised Edition / Edition 8, Author: National Academies of Sciences
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Nutrient Requirements of Beef…
by National Academies of Sciences, Engineering, and Medicine, Division on Earth and Life Studies, Board on Agriculture and Natural Resources, Committee on Nutrient Requirements of Beef Cattle
Hardcover $149.95
Title: Factors Affecting Calf Crop: Biotechnology of Reproduction / Edition 1, Author: Michael J. Fields
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Factors Affecting Calf Crop:…
by Michael J. Fields, Robert S. Sand, Joel V. Yelich
Paperback $84.99
Title: The Sensory Evaluation of Dairy Products / Edition 2, Author: Stephanie Clark
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The Sensory Evaluation of…
by Stephanie Clark, Michael Costello, MaryAnne Drake, Floyd Bodyfelt
Paperback $99.99
Title: Development and Manufacture of Yogurt and Other Functional Dairy Products / Edition 1, Author: Fatih Yildiz
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Development and Manufacture of…
by Fatih Yildiz
Explore Series
Paperback $84.99
Title: Hormonal Regulation of Farm Animal Growth / Edition 1, Author: K L Hossner
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Hormonal Regulation of Farm…
by K L Hossner
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Paperback $75.00
Title: Food Safety and Quality Assurance: Foods of Animal Origin / Edition 2, Author: William T. Hubbert
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Food Safety and Quality…
by William T. Hubbert, Harry V. Hagstad, Elizabeth Spangler, Michael H. Hinton, Keith L. Hughes
Hardcover $76.95
Title: Farm Animal Welfare: Social, Bioethical, and Research Issues / Edition 1, Author: Bernard E. Rollin
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Farm Animal Welfare: Social,…
by Bernard E. Rollin
Paperback $63.95
Title: Marketing Livestock and Meat / Edition 1, Author: William H Lesser
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Marketing Livestock and Meat /…
by William H Lesser
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Hardcover $250.00
Title: Biotechnology for Livestock Production / Edition 1, Author: Springer US
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Biotechnology for Livestock…
by Springer US
Hardcover $219.99
Title: Lactation and the Mammary Gland / Edition 1, Author: R. Michael Akers
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Lactation and the Mammary…
by R. Michael Akers
Hardcover $130.95
Title: Factors Affecting Calf Crop: Biotechnology of Reproduction / Edition 1, Author: Michael J. Fields
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Factors Affecting Calf Crop:…
by Michael J. Fields, Robert S. Sand, Joel V. Yelich
Hardcover $290.00
Title: Dairy Industry Restructuring, Author: Andrew P. Davidson
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Dairy Industry Restructuring
by Andrew P. Davidson, Harry K. Schwarzweller
#8 in Series
Hardcover $176.99
Title: Meat Processing: Improving Quality, Author: Joseph Kerry
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Meat Processing: Improving…
by Joseph Kerry, David Ledward, J. Kerry
Hardcover $299.95
Title: Handbook of Dairy Foods and Nutrition / Edition 3, Author: Gregory D. Miller
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Handbook of Dairy Foods and…
by Gregory D. Miller, Judith K. Jarvis, Lois D. McBean
Paperback $84.99
Title: Handbook of Poultry Science and Technology, Secondary Processing / Edition 1, Author: Isabel Guerrero-Legarreta
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Handbook of Poultry Science…
by Isabel Guerrero-Legarreta, Y. H. Hui, Alma Delia Alarcón-Rojo, Christine Alvarado, Amarinder S. Bawa
#2 in Series
Hardcover $277.95
Title: Milk Quotas: European Community and United Kingdom Law / Edition 1, Author: Michael Cardwell
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Milk Quotas: European…
by Michael Cardwell
Hardcover $87.00
Title: Viral Diseases of Cattle / Edition 2, Author: Robert F. Kahrs
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Viral Diseases of Cattle /…
by Robert F. Kahrs
Hardcover $136.95
Title: Pork Production Systems: Efficient Use of Swine and Feed Resources / Edition 1, Author: Wilson G. Pond
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Pork Production Systems:…
by Wilson G. Pond, Dewey L. Harris, Jerome H. Maner
Explore Series
Hardcover $219.99

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