Title: Bitter Fruit: The Story of the American Coup in Guatemala, Revised and Expanded / Edition 2, Author: Stephen Schlesinger
Title: A World of Its Own: Race, Labor, and Citrus in the Making of Greater Los Angeles, 1900-1970 / Edition 1, Author: Matt Garcia
Title: Strawberry Fields: Politics, Class, and Work in California Agriculture / Edition 1, Author: Miriam J. Wells
Title: Grain Legumes: Evolution and Genetic Resources, Author: J. Smartt
Title: The Farmer's Benevolent Trust: Law and Agricultural Cooperation in Industrial America, 1865-1945 / Edition 1, Author: Victoria Saker Woeste
Title: Bananas: How the United Fruit Company Shaped the World, Author: Peter Chapman
Title: Bananas and Business: The United Fruit Company in Colombia, 1899-2000 / Edition 1, Author: Marcelo Bucheli
Title: Temperate Fruit Crop Breeding: Germplasm to Genomics / Edition 1, Author: Jim F. Hancock
Title: Sweet Potato: An Untapped Food Resource, Author: Jennifer A. Woolfe
Title: The Business of Empire: United Fruit, Race, and U.S. Expansion in Central America, Author: Jason M. Colby
Title: Technology for Wine and Beer Production from Ipomoea batatas / Edition 1, Author: Sandeep Kumar Panda
Title: Citrus Fruit Processing, Author: Zeki Berk
Title: Fair Bananas!: Farmers, Workers, and Consumers Strive to Change an Industry, Author: Henry J. Frundt
Title: The Fruits of Natural Advantage: Making the Industrial Countryside in California / Edition 1, Author: Steven Stoll
Title: European Market for Fruit and Vegetables / Edition 1, Author: A.L. Hinton
Title: The Political Ecology of Bananas: Contract Farming, Peasants, and Agrarian Change in the Eastern Caribbean / Edition 1, Author: Lawrence S. Grossman
Title: Banana Wars: Power, Production, and History in the Americas, Author: Steve Striffler
Title: A Bahian Counterpoint: Sugar, Tobacco, Cassava, and Slavery in the Recôncavo, 1780-1860 / Edition 1, Author: B. J. Barickman
Title: Strawberry Fields: Politics, Class, and Work in California Agriculture, Author: Miriam J. Wells
Title: Handbook of Citrus By-Products and Processing Technology / Edition 1, Author: Robert J. Braddock

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