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Title: Small-Scale Food Processing: A Directory of Equipment and Methods / Edition 2, Author: Peter Fellows
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Small-Scale Food Processing: A…
by Peter Fellows, Mike Battcock, Emma Judge, Sue Azam Ali
Paperback $59.95
Title: Food Fight: The Inside Story of the Food Industry, America's Obesity Crisis, and What We Can Do about It / Edition 1, Author: Katherine Battle Horgen
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Food Fight: The Inside Story…
by Katherine Battle Horgen, Kelly Brownell
Paperback $28.00
Title: Becoming a Food Scientist: To Graduate School and Beyond / Edition 1, Author: Robert L. Shewfelt
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Becoming a Food Scientist: To…
by Robert L. Shewfelt
Paperback $24.99
Title: The Common Agricultural Policy / Edition 2, Author: Christopher Ritson
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The Common Agricultural Policy…
by Christopher Ritson, David Harvey
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Paperback $85.40
Title: Food Safety = Behavior: 30 Proven Techniques to Enhance Employee Compliance, Author: Frank Yiannas
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Food Safety = Behavior: 30…
by Frank Yiannas
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Paperback $59.99
Title: Crisis Management in the Food and Drinks Industry: A Practical Approach / Edition 2, Author: Colin Doeg
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Crisis Management in the Food…
by Colin Doeg
#2 in Series
Paperback $109.99
Title: Phenolics in Food and Nutraceuticals / Edition 2, Author: Fereidoon Shahidi
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Phenolics in Food and…
by Fereidoon Shahidi, Marian Naczk
Paperback $82.99
Title: The 10 Principles of Food Industry Sustainability / Edition 1, Author: Cheryl J. Baldwin
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The 10 Principles of Food…
by Cheryl J. Baldwin
Paperback from $80.07 $102.95 Current price is $80.07, Original price is $102.95.
Title: Expectations and the Food Industry: The Impact of Color and Appearance / Edition 1, Author: John B. Hutchings
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Expectations and the Food…
by John B. Hutchings
Paperback $109.99
Title: Computerized Control Systems in the Food Industry / Edition 1, Author: Mittal
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Computerized Control Systems…
by Mittal
#78 in Series
Paperback $82.99
Title: Food Safety Culture: Creating a Behavior-Based Food Safety Management System / Edition 1, Author: Frank Yiannas
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Food Safety Culture: Creating…
by Frank Yiannas
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Paperback $129.99
Title: Regulating Tobacco / Edition 1, Author: Robert L. Rabin
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Regulating Tobacco / Edition 1
by Robert L. Rabin, Stephen D. Sugarman
Paperback $73.00
Title: Fruit Manufacturing: Scientific Basis, Engineering Properties, and Deteriorative Reactions of Technological Importance / Edition 1, Author: Jorge E. Lozano
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Fruit Manufacturing:…
by Jorge E. Lozano
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Paperback $169.99
Title: Microbial Safety of Minimally Processed Foods / Edition 1, Author: Vijay K. Juneja
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Microbial Safety of Minimally…
by Vijay K. Juneja, John S. Novak, Gerald M. Sapers
Paperback $350.00
Title: Democracy at Work in an Indian Industrial Cooperative: The Story of Kerala Dinesh Beedi / Edition 1, Author: Richard W. Franke
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Democracy at Work in an Indian…
by Richard W. Franke, Pyralal Raghavan, T. M. Thomas Isaac
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Paperback $44.95
Title: Safety of Meat and Processed Meat / Edition 1, Author: Fidel Toldrï
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Safety of Meat and Processed…
by Fidel Toldrï
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Paperback $219.99
Title: Sick Planet: Corporate Food and Medicine, Author: Stan Cox
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Sick Planet: Corporate Food…
by Stan Cox
Paperback $31.95
Title: Food Systems Law: An Introduction for Non-Lawyers / Edition 1, Author: Marne Coit
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Food Systems Law: An…
by Marne Coit, Theodore A. Feitshans
Paperback $48.99
Title: The Cultural Politics of Food and Eating: A Reader / Edition 1, Author: James L. Watson
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The Cultural Politics of Food…
by James L. Watson, Melissa L. Caldwell
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Paperback from $49.75 $68.75 Current price is $49.75, Original price is $68.75.
Title: Technology of Food Product Development, Author: Samuel A Matz
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Technology of Food Product…
by Samuel A Matz
Paperback $69.00

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