Title: Staying on the Line: Blue-Collar Women in Contemporary Japan / Edition 1, Author: Glenda S. Roberts
Title: Think Like Your Customer: A Winning Strategy to Maximize Sales by Understanding and Influencing How and Why Your Customers Buy / Edition 1, Author: Bill Stinnett
Title: Kodak and the Lens of Nostalgia / Edition 1, Author: Nancy Martha West
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Title: Fashion Forecasting / Edition 3, Author: Evelyn L. Brannon
Title: Becoming a Food Scientist: To Graduate School and Beyond / Edition 1, Author: Robert L. Shewfelt
Title: Be Our Guest: Perfecting the Art of Customer Service (Revised and Updated Edition) / Edition 10, Author: Disney Institute
Title: Artisans and Cooperatives: Developing Alternative Trade for the Global Economy, Author: Kimberly M. Grimes
Title: The Tourism Area Life Cycle, Vol. 1: Applications and Modifications, Author: Richard Butler
Title: A Complaint Is a Gift: Using Customer Feedback as a Strategic Tool / Edition 2, Author: Janelle Barlow
Title: Recreational Tourism: Demands and Impacts / Edition 2, Author: Chris Ryan
Title: Setting up Your Scenes: The Inner Workings of Great Films / Edition 4, Author: Richard D Pepperman
Title: Tourism & Development : Concepts & Issues, Author: Richard Sharpley
Title: Publish Your Own Magazine, Guide Book, or Weekly Newspaper: How to STart Manage, and Profit from a Homebased Publishing Company, Author: Thomas A. Williams
Title: Appetite for Change: How the Counterculture Took On the Food Industry / Edition 2, Author: Warren J. Belasco
Title: Power Steering: Global Automakers and the Transformation of Rural Communities / Edition 1, Author: Michele M. Hoyman
Title: Chicken: The Dangerous Transformation of America's Favorite Food / Edition 1, Author: Steve Striffler
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Title: Strategic Management for Tourism Communities: Bridging the Gaps, Author: Peter E. Murphy
Title: Yellow Cab, Author: Robert Leonard
Title: Gulf Coast Soundings: People and Policy in the Mississippi Shrimp Industry / Edition 1, Author: E. Paul Durrenberger

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