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Title: Meat Science: An Introductory Text / Edition 2, Author: Paul D. Warriss
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Meat Science: An Introductory…
by Paul D. Warriss
Explore Series
Paperback $81.10
Title: Landscape Restoration Handbook / Edition 2, Author: Donald Harker
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Landscape Restoration Handbook…
by Donald Harker
Paperback $84.99
Title: Simplified Irrigation Design / Edition 2, Author: Pete Melby
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Simplified Irrigation Design /…
by Pete Melby
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Paperback $103.95
Title: Environmental Enrichment for Captive Animals / Edition 1, Author: Robert J. Young
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Environmental Enrichment for…
by Robert J. Young
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Paperback $100.95
Title: The Book of Yields: Accuracy in Food Costing and Purchasing / Edition 8, Author: Francis T. Lynch
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The Book of Yields: Accuracy…
by Francis T. Lynch
Paperback $62.95
Title: Reclamation of Contaminated Land / Edition 1, Author: C. Paul Nathanail
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Reclamation of Contaminated…
by C. Paul Nathanail, R. Paul Bardos
#8 in Series
Paperback $92.95
Title: The Natural History of Weasels and Stoats: Ecology, Behavior, and Management / Edition 2, Author: Carolyn M. King
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The Natural History of Weasels…
by Carolyn M. King, Roger A. Powell, Consie Powell
Paperback $97.00
Title: The Science of Cooking: Understanding the Biology and Chemistry Behind Food and Cooking / Edition 1, Author: Joseph J. Provost
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The Science of Cooking:…
by Joseph J. Provost, Keri L. Colabroy, Brenda S. Kelly, Mark A. Wallert
Paperback $79.75
Title: Principles of Food Sanitation / Edition 6, Author: Norman G. Marriott
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Principles of Food Sanitation …
by Norman G. Marriott, M. Wes Schilling, Robert B. Gravani
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Paperback $64.99
Title: Food Safety Management Programs: Applications, Best Practices, and Compliance / Edition 1, Author: Debby Newslow
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Food Safety Management…
by Debby Newslow
Paperback $82.99
Title: Beef Production and Management Decisions / Edition 6, Author: Thomas Field
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Beef Production and Management…
by Thomas Field
Explore Series
Paperback $319.19
Title: Nitrification and Denitrification in the Activated Sludge Process / Edition 1, Author: Michael H. Gerardi
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Nitrification and…
by Michael H. Gerardi
Explore Series
Paperback $86.95
Title: Marine Fisheries Ecology / Edition 1, Author: Simon Jennings
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Marine Fisheries Ecology /…
by Simon Jennings, John D. Reynolds, Michel Kaiser
Paperback $134.95
Title: Cold Plasma in Food and Agriculture: Fundamentals and Applications, Author: NN Misra
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Cold Plasma in Food and…
by NN Misra, Oliver Schlüter PhD, PJ Cullen
Paperback $130.00
Title: Practical Guide to Vegetable Oil Processing / Edition 2, Author: Monoj Gupta
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Practical Guide to Vegetable…
by Monoj Gupta
Paperback $200.00
Title: Nutrition for Foodservice and Culinary Professionals, Student Study Guide / Edition 9, Author: Karen E. Drummond
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Nutrition for Foodservice and…
by Karen E. Drummond, Lisa M. Brefere
Paperback $53.75
Title: Diseases of The Goat / Edition 4, Author: John G. Matthews
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Diseases of The Goat / Edition…
by John G. Matthews
Paperback $75.95
Title: The Roots of Southern Populism: Yeoman Farmers and the Transformation of the Georgia Upcountry, 1850-1890 / Edition 1, Author: Steven Hahn
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The Roots of Southern Populism…
by Steven Hahn
Paperback $54.00
Title: Introduction to the Chemistry of Food, Author: Michael Zeece
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Introduction to the Chemistry…
by Michael Zeece
Paperback $79.95
Title: Manual of Equine Reproduction / Edition 3, Author: Steven P. Brinsko DVM
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Manual of Equine Reproduction …
by Steven P. Brinsko DVM, Terry L. Blanchard DVM, MS, Dipl ACT, Dickson D. Varner DVM, MS, Dipl ACT, James Schumacher DVM, MS, MRCVS, Dip ACVS, Charles C. Love DVM
Paperback $91.99

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