Title: The Great Famine and the Irish Diaspora in America, Author: Arthur Gribben
Title: Famine and Food Supply in the Graeco-Roman World: Responses to Risk and Crisis, Author: Peter Garnsey
Title: Figures in a Famine Landscape, Author: Ciarán Ó Murchadha
Title: The World Food Problem: Toward Understanding and Ending Undernutrition in the Developing World / Edition 5, Author: Howard D. Leathers
Title: Starving on a Full Stomach: Hunger and the Triumph of Cultural Racism in Modern South Africa / Edition 1, Author: Diana Wylie
Title: Food in World History / Edition 1, Author: Jeffrey M. Pilcher
Title: The Global Food Economy: The Battle for the Future of Farming, Author: Tony Weis
Title: Anthropology of Food: The Social Dynamics of Food Security / Edition 1, Author: Johan Pottier
Title: The Fight Over Food: Producers, Consumers, and Activists Challenge the Global Food System / Edition 1, Author: Wynne Wright
Title: Receiving Erin's Children: Philadelphia, Liverpool, and the Irish Famine Migration, 1845-1855 / Edition 1, Author: J. Matthew Gallman
Title: Global Food and Agricultural Institutions / Edition 1, Author: D. John Shaw
Title: The Great Irish Famine: Impact, Ideology and Rebellion, Author: Christine Kinealy
Title: Hunger and History: The Impact of Changing Food Production and Consumption Patterns on Society / Edition 33, Author: Robert I. Rotberg
Title: Famine that Kills: Darfur, Sudan / Edition 1, Author: Alex  de Waal
Title: Food Chains: From Farmyard to Shopping Cart, Author: Warren  Belasco
Title: The Great Irish Famine / Edition 1, Author: Cormac Ó'Gráda
Title: The Economist's Tale: A Consultant Encounters Hunger and the World Bank, Author: Peter Griffiths
Title: Food and Society in Classical Antiquity / Edition 1, Author: Peter Garnsey
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Title: Metabolic Living: Food, Fat, and the Absorption of Illness in India, Author: Harris Solomon
Title: Nutritional Abnormalities in Infectious Diseases: Effects on Tuberculosis and AIDS / Edition 1, Author: Chris E Taylor

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