Title: The World Food Problem: Toward Understanding and Ending Undernutrition in the Developing World / Edition 5, Author: Howard D. Leathers
Title: A History of Food / Edition 2, Author: Maguelonne Toussaint-Samat
Title: Famine and Food Supply in the Graeco-Roman World: Responses to Risk and Crisis, Author: Peter Garnsey
Title: Hungering for America: Italian, Irish, and Jewish Foodways in the Age of Migration, Author: Hasia R. Diner
Title: The Great Famine and the Irish Diaspora in America, Author: Arthur Gribben
Title: Food Security Governance: Empowering Communities, Regulating Corporations / Edition 1, Author: Nora McKeon
Title: The Great Irish Famine / Edition 1, Author: Cormac Ó'Gráda
Title: The Economist's Tale: A Consultant Encounters Hunger and the World Bank, Author: Peter Griffiths
Title: The Great Irish Famine, Author: Cormac Ó'Gráda
Title: Nutrition and Physical Activity: Health Information Sources in EU Member States, and Activities in the Commission, WHO, and European Networks / Edition 1, Author: Nicole Wolfram
Title: Reforming India's Social Sector, Author: R. Sudarshan
Title: The Great Irish Famine: Impact, Ideology and Rebellion, Author: Christine Kinealy
Title: From the Brink of the Apocalypse: Confronting Famine, War, Plague and Death in the Later Middle Ages / Edition 2, Author: John Aberth
Title: Advances in the Assessment of Dietary Intake. / Edition 1, Author: Dale A. Schoeller
Title: Food Insecurity and Disease: Prevalence, Policy, and Politics / Edition 1, Author: Areej Hassan
Title: Nutritional Assessment / Edition 5, Author: Robert Lee
Title: Famine Demography: Perspectives from the Past and Present, Author: Tim Dyson
Title: Climate Change and Global Food Security / Edition 1, Author: Rattan Lal
Title: Human Demography and Disease, Author: Susan Scott
Title: Hunger and Shame: Child Malnutrition and Poverty on Mount Kilimanjaro / Edition 1, Author: Mary Howard
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