Food Microbiology and Analytical Methods: New Technologies
Covering the detection and identification of microbes, genetic analysis methods, and the assessment of microbial growth and viability, this text examines up-to-date advances in microbiological analysis unique to food systems. It highlights the advantages of modern techniques used in conjunction with the microscope to achieve rapid detection and quantification of microorganisms.
1139308561
Food Microbiology and Analytical Methods: New Technologies
Covering the detection and identification of microbes, genetic analysis methods, and the assessment of microbial growth and viability, this text examines up-to-date advances in microbiological analysis unique to food systems. It highlights the advantages of modern techniques used in conjunction with the microscope to achieve rapid detection and quantification of microorganisms.
262.99
In Stock
5
1
Food Microbiology and Analytical Methods: New Technologies
376Food Microbiology and Analytical Methods: New Technologies
376
262.99
In Stock
Product Details
ISBN-13: | 9781040056844 |
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Publisher: | CRC Press |
Publication date: | 06/03/1997 |
Series: | Ift Basic Symposium |
Sold by: | Barnes & Noble |
Format: | eBook |
Pages: | 376 |
File size: | 4 MB |
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