1 - 20 of 54 results for "Michael Ruhlman"

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Title: Ratio: The Simple Codes Behind the Craft of Everyday Cooking, Author: Michael Ruhlman
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Ratio: The Simple Codes Behind…
by Michael Ruhlman
#1 in Series
Paperback $20.00
Title: Egg: A Culinary Exploration of the World's Most Versatile Ingredient, Author: Michael Ruhlman
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Egg: A Culinary Exploration of…
by Michael Ruhlman
eBook $23.99
Title: Charcuterie: The Craft of Salting, Smoking, and Curing, Author: Michael Ruhlman
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Charcuterie: The Craft of…
by Michael Ruhlman, Brian Polcyn, Yevgenity Solovyev (Illustrator)
Hardcover $40.00
Title: Meat Pies: An Emerging American Craft, Author: Brian Polcyn
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Meat Pies: An Emerging…
by Brian Polcyn, Michael Ruhlman
Hardcover $39.99
Title: The Soul of a Chef: The Journey toward Perfection, Author: Michael Ruhlman
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The Soul of a Chef: The…
by Michael Ruhlman
Paperback $19.00
Title: The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails, Author: Michael Ruhlman
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The Book of Cocktail Ratios:…
by Michael Ruhlman, Marcella Kriebel (Illustrator)
#2 in Series
Hardcover $30.00
Title: Ratio: The Simple Codes Behind the Craft of Everyday Cooking, Author: Michael Ruhlman
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Ratio: The Simple Codes Behind…
by Michael Ruhlman
#1 in Series
eBook $13.99
Title: The Making of a Chef: Mastering Heat at the Culinary Institute of America, Author: Michael Ruhlman
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The Making of a Chef:…
by Michael Ruhlman
Paperback $23.99
Title: Ruhlman's How to Saute: Foolproof Techniques and Recipes for the Home Cook, Author: Michael Ruhlman
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Ruhlman's How to Saute:…
by Michael Ruhlman
#3 in Series
eBook $19.99
Title: Cleveland Noir, Author: Michael Ruhlman
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Cleveland Noir
by Michael Ruhlman (Editor), Miesha Wilson Headen (Editor)
Explore Series
Paperback $16.95
Title: Gabriel Kreuther: The Spirit of Alsace, a Cookbook, Author: Gabriel Kreuther
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Gabriel Kreuther: The Spirit…
by Gabriel Kreuther, Michael Ruhlman, Evan Sung (Photographer), Jean-Georges Vongerichten (Foreword by)
Hardcover $60.00
Title: Ruhlman's How to Braise: Foolproof Techniques and Recipes for the Home Cook, Author: Michael Ruhlman
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Ruhlman's How to Braise:…
by Michael Ruhlman
#2 in Series
eBook $17.99
Title: From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over, Author: Michael Ruhlman
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From Scratch: 10 Meals, 175…
by Michael Ruhlman
Hardcover $40.00
Title: Salumi: The Craft of Italian Dry Curing, Author: Michael Ruhlman
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Salumi: The Craft of Italian…
by Michael Ruhlman, Brian Polcyn
Hardcover $39.95
Title: The Reach of a Chef: Professional Cooks in the Age of Celebrity, Author: Michael Ruhlman
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The Reach of a Chef:…
by Michael Ruhlman
Paperback $24.00
Title: Grocery: The Buying and Selling of Food in America, Author: Michael Ruhlman
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Grocery: The Buying and…
by Michael Ruhlman
Paperback $18.00
Title: The Soul of a Chef: The Journey toward Perfection, Author: Michael Ruhlman
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The Soul of a Chef: The…
by Michael Ruhlman
eBook $5.99
Title: Cleveland Noir, Author: Michael Ruhlman
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Cleveland Noir
by Michael Ruhlman (Editor), Miesha Wilson Headen (Editor)
Explore Series
eBook $17.99
Title: Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated), Author: Michael Ruhlman
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Charcuterie: The Craft of…
by Michael Ruhlman, Brian Polcyn, Yevgenity Solovyev (Illustrator)
eBook $38.00
Title: The Reach of a Chef: Professional Cooks in the Age of Celebrity, Author: Michael Ruhlman
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The Reach of a Chef:…
by Michael Ruhlman
eBook $5.99

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