Hungarian Specialties Cookery Book
This early twentieth-century volume by Sacellary and Fodor aims to acquaint American cooks with Hungarian dishes that can be prepared in their own homes.
1100373490
Hungarian Specialties Cookery Book
This early twentieth-century volume by Sacellary and Fodor aims to acquaint American cooks with Hungarian dishes that can be prepared in their own homes.
12.95 In Stock
Hungarian Specialties Cookery Book

Hungarian Specialties Cookery Book

by Nelly De Sacellary, Helen Fodor
Hungarian Specialties Cookery Book

Hungarian Specialties Cookery Book

by Nelly De Sacellary, Helen Fodor

Paperback

$12.95 
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Overview

This early twentieth-century volume by Sacellary and Fodor aims to acquaint American cooks with Hungarian dishes that can be prepared in their own homes.

Product Details

ISBN-13: 9781429012119
Publisher: Arcadia Publishing SC
Publication date: 07/21/2008
Series: Applewood Books
Pages: 112
Sales rank: 956,262
Product dimensions: 5.80(w) x 8.90(h) x 0.60(d)
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