Title: The Savor the South Cookbooks, 10 Volume Omnibus E-book: Includes Buttermilk, Pecans, Peaches, Tomatoes, Biscuits, Bourbon, Okra, Pickles and Preserves, Sweet Potatoes, and Southern Holidays, Author: The University of North Carolina Press
Title: The Third Savor the South Cookbooks, 5 Volume Omnibus E-book: Includes Fruit, Corn, Ham, Pie, and Rice, Author: The University of North Carolina Press
Title: Yackety Yack, 1909, Vol. 9 (Classic Reprint), Author: University of North Carolina
Title: General Chemistry: Chemistry 101/102 Laboratory Manual, Author: University Of North Carolina Wilmington
Title: Ruodlieb: The Earliest Courtly Novel (after 1050), Author: The University of North Carolina Press
Title: The University of North Carolina Record; July, 1927, Vol. 246: The School of Law, Announcements 1927-1928 (Classic Reprint), Author: University Of North Carolina
Title: The Second Savor the South Cookbooks, 10 Volume Omnibus E-book: Includes Shrimp, Gumbo, Catfish, Crabs & Oysters, Beans & Field Peas, Sunday Dinner, Greens, Barbecue, Bacon, and Chicken, Author: The University of North Carolina Press