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Title: Leadership Lessons From a Chef: Finding Time to Be Great, Author: Charles Carroll
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Leadership Lessons From a Chef…
by Charles Carroll
Paperback $42.95
Title: The Heart of Hospitality: Great Hotel and Restaurant Leaders Share Their Secrets, Author: Micah Solomon
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The Heart of Hospitality:…
by Micah Solomon, Herve Humler (Foreword by)
Paperback $17.95
Title: Professional Cooking, Author: Wayne Gisslen
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Professional Cooking
by Wayne Gisslen
Hardcover $147.75
Title: Meal Planner And Grocery List: Track And Plan Your Meals Weekly (Food Planner / Log / Journal) : Meal Prep And Planning Grocery, Author: Doru Patrik
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Meal Planner And Grocery List:…
by Doru Patrik
Paperback $6.49
Title: FDA Food Code 2017, Author: United States Government FDA
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FDA Food Code 2017
by United States Government FDA
Paperback $32.99
Title: Start Your Own Restaurant and More: Pizzeria, Coffeehouse, Deli, Bakery, Catering Business, Author: Entrepreneur Media Inc.
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Start Your Own Restaurant and…
by Entrepreneur Media Inc., Rich Mintzer
Explore Series
Paperback $19.95
Title: Silo: The Zero Waste Blueprint, Author: Douglas McMaster
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Silo: The Zero Waste Blueprint
by Douglas McMaster
Hardcover $29.99
Title: Start Your Own Specialty Food Business: Your Step-By-Step Startup Guide to Success, Author: Entrepreneur Media Inc.
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Start Your Own Specialty Food…
by Entrepreneur Media Inc., Cheryl Kimball
Explore Series
Paperback $19.95
Title: Controlling Restaurant and Food Service Operating Costs: 365 Secrets Revealed (The Food Service Professional Guide To Series 5), Author: Cheryl Lewis
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Controlling Restaurant and…
by Cheryl Lewis, Douglas Robert Brown (Joint Author), Douglas R. Brown
#5 in Series
Paperback $12.95
Title: Culinary Careers For Dummies, Author: Michele Thomas
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Culinary Careers For Dummies
by Michele Thomas, Annette Tomei, Tracey Vasil Biscontini
Explore Series
Paperback $22.99
Title: Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals, Author: Rick Smilow
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Culinary Careers: How to Get…
by Rick Smilow, Anne E. McBride
Paperback $18.00
Title: Culinary Math, Author: Linda Blocker
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Culinary Math
by Linda Blocker
Paperback $62.75
Title: The Professional Personal Chef: The Business of Doing Business as a Personal Chef, Author: Candy Wallace
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The Professional Personal Chef…
by Candy Wallace, Greg Forte
Hardcover $99.75
Title: Culinary Arts: A Practical Career Guide, Author: Tracy Brown Hamilton
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Culinary Arts: A Practical…
by Tracy Brown Hamilton
Explore Series
Paperback $44.00
Title: Managing Child Nutrition Programs: Leadership for Excellence: ., Author: Josephine Martin
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Managing Child Nutrition…
by Josephine Martin, Charlotte Beckett Oakley
Hardcover $301.95
Title: The American Culinary Federation's Guide to Culinary Certification: The Mark of Professionalism, Author: American Culinary Federation
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The American Culinary…
by American Culinary Federation, Michael Baskette, Brad Barnes
Paperback $51.00
Title: Controlling Restaurant and Food Service Labor Costs: 365 Insider Secrets Revealed (The Food Service Professional Guide To Series 7), Author: Sharon Fullen
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Controlling Restaurant and…
by Sharon Fullen
#7 in Series
Paperback $12.95
Title: Becoming a Chef, Author: Andrew Dornenburg
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Becoming a Chef
by Andrew Dornenburg, Karen Page
Paperback $31.00
Title: Food Service Management by Checklist: A Handbook of Control Techniques, Author: Herman E. Zaccarelli
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Food Service Management by…
by Herman E. Zaccarelli
Paperback $168.75
Title: Behind the Kitchen Door, Author: Saru Jayaraman
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Behind the Kitchen Door
by Saru Jayaraman, Eric Schlosser (Foreword by)
Paperback $17.95

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