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Title: The History and Social Influence of the Potato / Edition 2, Author: Redcliffe N. Salaman
Title: The Story of Corn, Author: Betty Fussell
Title: Vegetables and Fruits: Nutritional and Therapeutic Values / Edition 1, Author: Thomas S. C. Li
Title: Forage Legumes for Temperate Grasslands / Edition 1, Author: John Frame
Title: Vegetable Processing / Edition 1, Author: David Arthey
Title: Managing the Potato Production System: 0734 / Edition 1, Author: Bill Bryan Dean
Title: The Biology of Apples and Pears, Author: John E. Jackson
Title: Diseases of Fruits and Vegetables: Volume I Diagnosis and Management / Edition 1, Author: S.A.M.H. Naqvi
Title: Weed Control on Vine and Soft Fruits / Edition 1, Author: Commission of the European Communities
Title: The Mango: Botany, Production and Uses / Edition 2, Author: Richard E. Litz
Title: Mycotoxins in Fruits and Vegetables, Author: R. Barkai-Golan
Title: Fumonisins in Food / Edition 1, Author: Lauren S. Jackson
Title: Fruit and Vegetable Diseases / Edition 1, Author: K.G. Mukerji
Title: Improvement Strategies of Leguminosae Biotechnology / Edition 1, Author: Pawan K. Jaiwal
Title: Diseases of Tropical Fruit Crops, Author: Randy C Ploetz
Title: Fruit Processing / Edition 1, Author: D. Arthey
Title: Citrus Mites: Identification, Bionomy and Control, Author: Vincenzo Vacante
Title: Vegetables, Fruits, and Herbs in Health Promotion / Edition 1, Author: Ronald Ross Watson
Title: Molecular Genetic Approaches to Maize Improvement / Edition 1, Author: Alan L. Kriz

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