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Anonymous
Posted June 9, 2006
My most used cookbook
This book is in a class by itself These recipes are not difficult to make and all are of gourmat quality. I cannot say enough about this cookbook. I get requests at least once a week to make one of these cheesecakes. try it...you will not be dissapointed.
1 out of 1 people found this review helpful.
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Anonymous
Posted January 5, 2006
Awesome
The recipies are easy to follow and very delicious. My family is begging for more.
1 out of 1 people found this review helpful.
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Anonymous
Posted September 8, 2002
Great Ideas for Entertaining
I'm always looking for something special for hors d'¿uvres that's not too much trouble -- and can be done ahead -- or stored in the freezer. This book has many ideas for savory recipes that will make you think differently about cheesecake. It's not just Junior's or Lindy's anymore. The savory choices are awesome like "Herbed Gorgonzola" that feeds a crowd or "Chipotle Chili" which is a lot more interesting than chip and dip.
1 out of 1 people found this review helpful.
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Anonymous
Posted January 1, 2012
Nice Book!
Worth purchasing! Nicely laid out, good recipes, easy to follow directions.
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Anonymous
Posted November 12, 2008
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Anonymous
Posted March 19, 2011
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