This is a delicious read for any cookery enthusiast or historian. Recipes are extensively illustrated with text and full page photographs. Contents Include: Entrées, Custards and Soufflés, Appetizers and Canapés, Omelets and Pancakes, Garnishes and Sauces, Scrambled Eggs, Creamed Eggs, Poached Eggs, Stuffed Eggs, Baked Eggs, Fried Eggs, Beverages and Salads. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
1102918475
300 Ways To Serve Eggs
This is a delicious read for any cookery enthusiast or historian. Recipes are extensively illustrated with text and full page photographs. Contents Include: Entrées, Custards and Soufflés, Appetizers and Canapés, Omelets and Pancakes, Garnishes and Sauces, Scrambled Eggs, Creamed Eggs, Poached Eggs, Stuffed Eggs, Baked Eggs, Fried Eggs, Beverages and Salads. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
26.99
In Stock
5
1
300 Ways To Serve Eggs
54300 Ways To Serve Eggs
54
26.99
In Stock
Product Details
ISBN-13: | 9781445509259 |
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Publisher: | Read Books |
Publication date: | 08/04/2010 |
Pages: | 54 |
Product dimensions: | 5.50(w) x 8.50(h) x 0.13(d) |
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