Customer Reviews for

Artisan Pizza and Flatbread in Five Minutes a Day

Average Rating 4
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  • Posted December 30, 2011

    Its hard to argue with fresh, easy pizza!

    Artisan Pizza and Flatbread in Five Minutes a Day follows the highly popular Artisan Bread in Five Minutes a Day. The authors have turned their focus to pizza, making it not only easy for every home cook to obtain the best possible results, but also making it such a quick and painless process that you will be tempted to eat pizza everyday! It has the same format as their previous books with first a master recipe, then many interesting variations. Heavy on detailed instructions, there are just a few color photos to give you an idea of the final product.

    Master Recipe Olive Oil Variation - This is an easy, reliable recipe that has replaced my standard pizza dough recipe. I do love that you can have it just sitting in the fridge waiting to be used. It makes weeknight homemade pizza a cinch.

    The Ultimate Tender Neapolitan Crust - I made this recipe to use up some extra cake flour I had on hand. It definitely changed the texture of the crust though I found it pleasantly chewy rather than tender.

    Sauce from Canned Tomatoes - Easy and delicious. I will make this again and again.

    White Pizza with Spinach -
    This was the big wow recipe of the book for me. Fabulously good pizza with not much effort. This is a pizza I crave, then eat all week once I have the ingredients in the house.

    Individual Breakfast Pizza -
    Fun Sunday breakfast for kids. I made it in muffin tins and it was tasty.

    Its hard to argue with fresh, easy pizza. I can't imagine there are many households out there that don't need a copy of this cookbook!

    2 out of 2 people found this review helpful.

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  • Posted November 27, 2011

    not enough new from previous books.

    If you have any of these authors previous books, this books is just another to gather dust on your shelves. I love their techniques and their bread and I am a pizza fiend, so was quite disappointed in this book. Seems just another opportunity for them to take a paid vacation and write about it.

    That said, if you haven't tried Artisan Bread in 5 Minutes A Day - so yourself a big favor and make some, you won't be disappointed!

    1 out of 2 people found this review helpful.

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    Posted March 2, 2012

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    Posted January 9, 2012

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    Posted February 27, 2012

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    Posted February 3, 2012

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