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Cheesecake Extraordinaire : More than 100 Sumptuous Recipes for the Ultimate Dessert

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  • Anonymous

    Posted November 7, 2004

    Very Appropriately Named

    I have tried several recipes in this book. I have tried them as is and I have varied the recipes a bit. It is impossible to make one that doesn't taste good. I have made them for gatherings and I have even had people offer to pay me to make cakes. The recipes are simple to follow, and there are lots of baking tips in the front of the book. The only thing that I would suggest is that if you like your desserts sweet, put a little more sugar in the filling or add some sugar to the crust. Also, if you want to add some more color to the cake, add some brown sugar to the filling. For example, most of the recipes call for 3/4 cup of sugar. If you want put 2/4 c. of sugar and 1/4 c. of brown. I love the color of the cakes when I bake them this way.

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  • Anonymous

    Posted December 5, 2003

    Do your cheesecakes always have cracks? Then buy this book!

    This book provides lots of great recipes but also provides the keys to making great cheesecakes. I've only made a half dozen since buying this book but they have all turned out great. And they're easy to make!

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  • Anonymous

    Posted November 26, 2000

    Cheesecake To Die For

    I have made almost all of the cheesecakes in this book..My husband and my children keep asking when I'm going to make a different one so they can try it.They are very good tasting and easy to make.Anyone could make these cheesecakes thats how easy they are. Hope you get the Book and enjoy the Cheesecakes.

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  • Anonymous

    Posted November 21, 2009

    No text was provided for this review.

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