Customer Reviews for

Cowboy in the Kitchen: Recipes from Reata and Texas West of the Pecos

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  • Anonymous

    Posted January 14, 2014

    Shiningstar

    Welcome to westclan

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  • Anonymous

    Posted October 30, 2004

    Excellent Book

    I am from Fort Worth and eat at the Reata restaurant quite frequently. I've had this recipe book for a few years now and cook from it quite often. All the recipes are easy to make, and quite wonderful.

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  • Anonymous

    Posted May 13, 2004

    Wonderful eating!

    I have just about cooked everything in this book - with the exception of the goat menus! They are all wonderful! The recipes are clear and easy to understand, even for a novice, and they make you look real good!

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