- Shopping Bag ( 0 items )
Posted April 4, 2011
History, gardening, cooking: an all-in-one winner!
There's no taste like the taste of greens (or for that matter, yellows, reds, and orange)
that you've grown yourself. From Seed to Skillet makes it certain you'll succeed.
Written with verve and intelligence, it's a must for would-be vegetable gardeners in country and city environs alike.
2 out of 2 people found this review helpful.Was this review helpful? Yes NoThank you for your feedback. Report this reviewThank you, this review has been flagged.
Posted March 10, 2011
No text was provided for this review.