Customer Reviews for

Giada's Family Dinners

Average Rating 4
( 29 )
Rating Distribution

5 Star

(13)

4 Star

(6)

3 Star

(6)

2 Star

(1)

1 Star

(3)

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Sort by: Showing all of 13 review with 5 star rating   See All Ratings
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  • Anonymous

    Posted August 26, 2008

    Who knew I could be a great Italian cook too?

    I have had this book for almost a year now and have tried about half of the recipes. I have yet to find one that my family, friends, or I don't like. I'm not a great cook, but this book makes me look like I am. This has the BEST tomato soup recipe I've ever had. The recipes are wonderful and the directions are very clear. There are recipes for every season and occasion in here!

    6 out of 6 people found this review helpful.

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  • Anonymous

    Posted July 14, 2008

    I finally picked up another of her delightful books

    Even though I come from a family who owned restaurants, recipes were tragically lost, causing me emptiness that has made me somewhat neglect cooking. It is a blessing that we can trust and turn to beautiful Giada¿s recipes for fresh, traditional cuisine that is delightfully simple to create and find ingredients for. She teaches how to make very impressive meals and the photos and presentation are wonderful! I feel very proud of myself and more complete preparing and sharing meals as fine as these with others.

    2 out of 2 people found this review helpful.

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  • Anonymous

    Posted May 3, 2008

    A reviewer

    I got this cookbook last Christmas and loved it. Recipes are fun and easy to make. This book is well organized and is easy to understand. A great but for a great value.

    1 out of 1 people found this review helpful.

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  • Anonymous

    Posted February 16, 2008

    A reviewer

    Giada hits another home-run with this one. I loved it as much, if not more than Everyday Italian. The recipes are super easy to follow and have always turned out great for me. The girls at work say that her recipe for Espresso Brownies are the best brownies they've ever tasted. I can't wait to try the rest of them and I'm planning on making every single recipe in the book. It's my new favorite bedtime reader!!

    1 out of 1 people found this review helpful.

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  • Anonymous

    Posted September 27, 2013

    What a wonderful book full of delicious easy recipes!

    Actually I ordered this book by mistake, I thought I was ordering a different book of Giada's. We have loved her EVERYDAY PASTA book and my intention was to order her EVERYDAY ITALIAN book, but apparently I clicked on the wrong thing. I was going to return it but my husband started to look through the book and kept finding recipe after recipe that he just fell in love with! We have made many of the dishes from this book and every single one has been simple and delicious! My personal favorite is the GARLIC and CITRUS CHICKEN! WONDERFUL! I can never get enough of it!! NOW, I have to go back and buy the EVERYDAY ITALIAN cook book, that was my originally intended purchase! I would highly recommend this ANYONE who love simple and delicious Italian food and is a fan of Giada De Laurentis!

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  • Anonymous

    Posted May 21, 2012

    Gilll

    Hi its giada

    0 out of 2 people found this review helpful.

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  • Posted May 11, 2012

    great idea!

    a "lightweight", perfectly colorful cookbook - what could be better! Giada's Thanksgiving turkey recipe is now easily accessible to me always, no matter where in the world I might be. I am now the proud owner of four of her nook cookbooks! it's like turning the pages in my hardcover books which sadly sit on a bookshelf back in the states and will be passed on to a family member ... this is definitely a better way to find recipes and if I need to see it in a bigger format, there's always my computer for my nookbooks!!

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  • Anonymous

    Posted December 21, 2008

    No text was provided for this review.

  • Anonymous

    Posted October 26, 2008

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  • Anonymous

    Posted October 31, 2008

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    Posted November 12, 2009

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    Posted January 17, 2010

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  • Anonymous

    Posted April 22, 2009

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