Customer Reviews for

Helen's Asian Kitchen: Easy Chinese Stir-Fries

Average Rating 4.5
( 6 )
Rating Distribution

5 Star

(4)

4 Star

(1)

3 Star

(1)

2 Star

(0)

1 Star

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Sort by: Showing all of 6 Customer Reviews
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  • Posted October 20, 2013

    Love this cookbook, I am just learning to cook, I find the recip

    Love this cookbook, I am just learning to cook, I find the recipes easy enough to follow, so glad I purchased this book.

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  • Posted January 3, 2013

    Delicious recipes and so simple!

    I bought this book in an effort to get my family to eat more vegetables and I'm so glad I did. The recipes are very simple and easy to follow. The ingredients can be found in any grocery store and I wasn't stuck with the chore of making trips to specialty stores accross town just to complete a dinner recipe. Most importantly, these dishes are tasty and so much healthier than ordering take out!

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  • Posted March 29, 2010

    Super starter, but not enough for a book

    Helen Chen clearly knows her way around a standard Chinese restaurant kitchen and her introductory chapters are superb. Using her methods, I am now cooking stir-fries at least once a week and my family begs for more. The reason the rating isn't higher is that there are really only four basic recipes in the book; everything else is just a variation on wine-based, black-bean sauced, sweet-and-sour or fried rice/noodles. THey're delicious and I'm glad I bought the book, but now that I've mastered the four techniques, I doubt I'll ever take down this slender volume again.

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  • Anonymous

    Posted February 21, 2010

    Quick Asian Recipes

    Simple, minimal ingrediant asian recipes that would be perfect for entertaining and families.

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  • Anonymous

    Posted July 22, 2009

    A good Chinese stir-fry cookbook.

    I have cooked several recipes from this book. I was looking for a semi-easy Chinese stir-fry cookbook and I found it!

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  • Anonymous

    Posted May 24, 2010

    No text was provided for this review.

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