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Great book - not so sure about the recipes!
Let me tell you, I loved this book. Indian cooking is something entirely foreign to me and the book was presented in an actually approachable manner. I wasn't scared of that which I didn't know and Gadia did a great job of explaining things. A lot of the recipes sound SO GOOD (don't expect pictures, people) but I didn't get a chance yet to make any of them so I can't speak to their yummyness.
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