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Posted March 16, 2009
So far, so good
So far I have only made 2 recipes from this book, but they have both turned out very tasty. This cookbook is stripped down, no photos and sometimes up to 3 or 4 recipes to a page. It is not glossy, but it has loads of content.Was this review helpful? Yes NoThank you for your feedback. Report this reviewThank you, this review has been flagged.
Written 25 years ago by a Mennonite woman, it does speak to the Mennonite values, but I do not think that it is overly preachy. The main focus is on creating healthy and wholesome, non-processed meals for you and your family.
So far, I have tagged over half of the recipes in the book as those that I would like to try in the near future. I especially like all of the recipe options for various types of beans and different twists to casseroles that I had not considered previously.
My one gripe is that they are constantly talking about the benefit of non-processed and whole foods, but most recipes call for margarine, not butter, which seems weird to me.
Overall, I am impressed thus far and recommend this cookbook.
Posted September 18, 2009
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