Customer Reviews for

The New Atkins for a New You Cookbook: 200 Simple and Delicious Low-Carb Recipes in 30 Minutes or Less

Average Rating 3.5
( 17 )
Rating Distribution

5 Star

(4)

4 Star

(7)

3 Star

(3)

2 Star

(2)

1 Star

(1)

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Sort by: Showing all of 17 Customer Reviews
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  • Anonymous

    Posted January 26, 2012

    Highly recommend

    For anyone on a low carbohydrate diet, this cookbook is a must. The recipes use easy to find ingredients and are delicious.

    13 out of 13 people found this review helpful.

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  • Anonymous

    Posted September 10, 2012

    Highly recommend

    I am new to Atkins, and this was the first cookbook I bought. Love it! Lots of great recipes - each coded for the appropriate phase, and weekday/weekend depending on how much time they require. The Tip Time gives some very helpful information. Variations are often given for a recipe. At the very end is a Recipe Phase Chart. Helpful, but I had to change the font to the largest possible one and turn the Nook sideways to read it. Highly recommend!

    3 out of 3 people found this review helpful.

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  • Anonymous

    Posted May 21, 2012

    Don't bother getting it on Nook

    Too frustrating to cook from a nook (no pun intended!).
    Recipes are not as simple as they make them out to be.
    A waste of my money. I'll never use it.

    3 out of 5 people found this review helpful.

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  • Posted May 19, 2013

    Very useful

    I totally love this cook book and have used several suggestions from it already. I recommend it to everyone.

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  • Posted February 25, 2013

    more from this reviewer

    OK for a Cookbook

    The cookbook does have some interesting recipes but I was anticipating more of a selection. It is just OK as far as I'm concerned.

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  • Anonymous

    Posted July 27, 2012

    cook book rating

    needs more recipes for the 1st phase

    0 out of 1 people found this review helpful.

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    Posted June 13, 2013

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    Posted January 12, 2013

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    Posted January 3, 2012

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    Posted February 6, 2012

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    Posted January 18, 2012

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    Posted January 10, 2013

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    Posted March 1, 2012

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