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Rachael Ray's 30-Minute Get Real Meals: Eat Healthy Without Going to Extremes

Average Rating 4
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(9)

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Most Helpful Favorable Review

1 out of 1 people found this review helpful.

Count on Rachel

Another good cookbook from Rachel Ray. Time saving advise that helps working women survive a hectic schedule.

posted by Anonymous on November 20, 2005

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Most Helpful Critical Review

2 out of 2 people found this review helpful.

Just OK

Disappointing - one chapter devoted to appetizers and another completely to dips? A chapter for dips? Some recipes have ingredients like "A can of crushed tomatoes"; with NO can size (14 oz. or 28 oz.???). Having cooked for a long time I could figure it out by the ot...
Disappointing - one chapter devoted to appetizers and another completely to dips? A chapter for dips? Some recipes have ingredients like "A can of crushed tomatoes"; with NO can size (14 oz. or 28 oz.???). Having cooked for a long time I could figure it out by the other ingredient ratios but a novice might be stumped.

The other issue is this is suppose to be an approach to healthy and lighter eating without going low carb. There is no calorie or nutritional information, how is it deemed healthy and low calorie and by whom?

posted by 4090681 on December 11, 2010

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  • Anonymous

    Posted December 18, 2005

    Very Good and Fast

    I am not much for cooking that takes hours. I have watched Rachael's show and decided to try this book out. I love it. The meals really take 30 minutes and are good for you as well. Rachael includes simple instructions as well as where to buy the ingredients in the grocery store. I recommend this book for parents and anyone who does not want to cook forever to have a good meal.

    1 out of 1 people found this review helpful.

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  • Anonymous

    Posted November 20, 2005

    Count on Rachel

    Another good cookbook from Rachel Ray. Time saving advise that helps working women survive a hectic schedule.

    1 out of 1 people found this review helpful.

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  • Anonymous

    Posted October 26, 2005

    Another star for Rachel Ray

    Tasty, easy recipes along with Rachel's great chatty humor and down-to-earthness!! For simple but delicious comfort food, this is the book for you!! My 5 year old granddaughter always wants to know if it's time for Rachel!!!!

    1 out of 1 people found this review helpful.

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  • Anonymous

    Posted August 23, 2005

    RACHAELRAY DOES IT AGAIN.

    Iam a huge fan of Rachael Ray and now we can eat healthy with out going to the exterme ,now the bisest of familys can eat healthy and fell good about it the meals sound so good rachael ray you have done it again you truly rock .joanna.

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  • Anonymous

    Posted September 20, 2005

    rachael ray is a hit

    i am glad/happy to know that i can eat healthy without going to extremes. i am a diabetic and need to eat healthier. she is so full of energy and perky. i enjoy watching her on tv's food network.

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  • Anonymous

    Posted May 4, 2005

    Rachael Does It Again!

    What can I say? I truly love this woman. She never fails to deliver a book full of recipes that taste outstanding and that anyone can make. All of her lower carb options are fantastic. My family and friends are once again blown away by the quality of food I can make in 30 minutes or less by using this book. I would highly encourage any type of cook (either brand new to or an old friend of the kitchen) to add this book to their collection. You won't be dissapointed!

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  • Anonymous

    Posted July 5, 2005

    Who can resist the Girl Next Door?

    OK, the recipes are very simple -- but isn't that what the average working person wants these days? And yes, the recipes appear to be pretty healthy. Use this one during the week when you have less time and are more diet conscious. Pick up a more adventurous cookbook when you have a little leisure time on the weekends -- and don't mind blowing the diet! Yes, cooking can be fun!

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  • Anonymous

    Posted July 6, 2005

    Rachael Ray does not disappoint

    Another excellent Rachael Ray book. Not for the gourmet chefs out there, but perfect for people who want to make quick healthy meals. My family has been on the South Beach Diet for awhile and we are not too strict about it anymore, so this book is perfect for us. It is good for those who are trying to eat less carbs but aren't willing to be nuts about it. I use low carb pasta (Dreamfield's) in her pasta recipes and they turn out great. I am a Rachael Ray cookbook addict! The Korean Flank Steak is one of the best recipes for grilled steak I have ever had.

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  • Anonymous

    Posted December 21, 2008

    No text was provided for this review.

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