Customer Reviews for

Restaurant Man

Average Rating 4
( 25 )
Rating Distribution

5 Star

(14)

4 Star

(7)

3 Star

(1)

2 Star

(1)

1 Star

(2)

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Sort by: Showing 21 – 25 of 25 Customer Reviews
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  • Anonymous

    Posted June 1, 2012

    Not for everyone

    I found the book to be interesting, but it is mostly for would-be restauranteurs, not the layman. There were lots of tid-bits regarding how Bastianich looks at the operation of fine restaurants, but not enough to be a "must read". Also, even though he explained why to Matt Lauer on the Today Show, I felt the over-use of four to twelve-letter words to be unnecessary and somewhat a turn-off.

    0 out of 2 people found this review helpful.

    Was this review helpful? Yes  No   Report this review
  • Posted June 1, 2012

    Such a disgusting human being

    Did you ever see someone, and couldn't figure out if you were going to like them or not, until they opened their big, vulgar mouth and you realized they were a complete slob? I cannot believe this person came from a woman who is such a kind, loving person. His language is disgusting and his lack of confidence is apparent, as he cuts down everyone else.

    So glad B&N has an excellent return policy!

    0 out of 4 people found this review helpful.

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  • Anonymous

    Posted May 28, 2012

    No text was provided for this review.

  • Anonymous

    Posted September 5, 2012

    No text was provided for this review.

  • Anonymous

    Posted June 30, 2012

    No text was provided for this review.

Sort by: Showing 21 – 25 of 25 Customer Reviews
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