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Posted October 19, 2011
This cookbook rocks!Was this review helpful? Yes NoThank you for your feedback. Report this reviewThank you, this review has been flagged.
As a Professional Chef, I buy alot of cookbooks. This is the first one that I have read cover to cover. Great recipes, lots of intresting information. It helps that the menu at restaurant I currently work at is American with a french twist and that I eaten at Joe beef and met Fredick Moran. This cookbook shows what Joe Beef, Fred and David are all about. Great Job Guys.
Posted January 6, 2013
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