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Posted March 4, 2002
The best traditional Cajun recipes in print!
This book IS all Cajun in every sense. Most food people call 'Cajun' is not traditional at all, but only the great American fad food. This is the best book on the market for traditional Cajun food, fun, customs and history. A Must in any kitchenWas this review helpful? Yes NoThank you for your feedback. Report this reviewThank you, this review has been flagged.