Customer Reviews for

Wildly Affordable Organic: Eat Fabulous Food, Get Healthy, and Save the Planet--All on $5 a Day or Less

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  • Posted January 22, 2012

    Best Plan Ever for organizing your kitchen, sticking to a budget, and being ECO friendly

    I always wanted to eat healthy, but thought that some things were not possible because of cost. Then there was my husband who was pretty demanding about every meal being almost restaurant worthy (variety included). I would try to plan, but things always got in the way, like busy schedules, tiredness, and boredom of repeating certain recipes.

    This book takes all the planning off my shoulders. I just follow the menus it as listed each week, and that's what we eat, no guessing, no wondering. And ALL recipes are from scratch! I make my own bread, yogurt, pizza, chocolate pudding (to die for!) and I know that I'm putting healthy things in my body and being kind to the environment. This is the cook book that combines all the things we look for: healthy organic meals, convenience, with a pretty slim budget in mind.

    I wrote to Linda on her website saying that I was so excited about having an empty fridge. I know that sounds weird, but it's so satisfying knowing that I've planned my meals and we are eating all the food and not wasting anything!

    3 out of 4 people found this review helpful.

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  • Posted December 9, 2011

    Great for "natural cooking" with good money tips

    This is the 1st cookbooks I actually read through. It has great tips for purchasing as well as making the food. Love it. Will give it as a gift. I especiially like making my own bread without a bread maker.

    1 out of 1 people found this review helpful.

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  • Anonymous

    Posted March 5, 2012

    Excellent Resource

    I bought this book for the variety of vegan friendly recipes, the menu plans by season, and for the authors helpful tips throughout the book. It's a great cookbook and resource guide.

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted March 4, 2013

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  • Anonymous

    Posted November 17, 2011

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