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The Best of Cooking Light: Over 500 of Our All-Time Greatest Recipes
     

The Best of Cooking Light: Over 500 of Our All-Time Greatest Recipes

3.7 6
by Cooking Light Magazine Editors, Holley Contri Johnson (Editor)
 

The recipes included here have been carefully chosen from more than 10,000 that have appeared in the magazine since 1987. To make the final cut for The Best of Cooking Light, each recipe had to meet one or more of the following criteria:

• Earned a high rating in the Cooking Light Test Kitchens • Has a surprising and satisfying

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The Best of Cooking Light: Over 500 of Our All-Time Greatest Recipes 3.7 out of 5 based on 0 ratings. 6 reviews.
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Guest More than 1 year ago
This is a cookbook everyone must own. I received it as a wedding gift over a year ago and have cooked from it almost every night since (and I haven't repeated too many times). I cannot recommend this book enough!
Guest More than 1 year ago
This cookbook is fabulous, including wonderful photos of most dishes and calorie, carb, fat counts of every recipe. A healthy yet delicious book of ideas.