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Food Culture in Italy (Food Culture around the World Series)
     

Food Culture in Italy (Food Culture around the World Series)

by Fabio Parasecoli
 

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There is keen interest in the exquisite yet simple Italian cuisine and Italian culture. This volume provides an intimate look at how Italians cook, eat, and think about food today. It describes the cornucopia of foodstuffs and classic ingredients. An overview of the typical daily routine of meals and snacks gives a good feel for the everyday life. The changing

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