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Home Brewer's Gold: Prize-Winning Recipes from the 1996 World Beer Cup Competition
     

Home Brewer's Gold: Prize-Winning Recipes from the 1996 World Beer Cup Competition

by Charlie Papazian
 

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America's master home brewer shows you how to make the best beers on the world.

In 1996, the brewers of the world met the ultimate challenge:the World Beer Cup International Competition. More than250 breweries entered their finest creations in sixty-one differentcategories before an international panel of beermaking experts.Only the most magnificent examples

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